Chef Kevin Gillespie’s true passion lies in serving his customers quality food every day. This enthusiasm means incorporating the use of fresh, organic and sustainable ingredients in all of his dishes. His goals as executive chef of Woodfire Grill in Atlanta are to increase the usage of local products, make seasonal dishes more exciting, and create a youthful atmosphere at the restaurant.
Fire in My Belly includes more than 120 recipes that celebrate quality ingredients and mirror the kitchen at Woodfire Grill but are developed specifically for home cooks. The book provides a glimpse into the formative years of a rising culinary star while showing readers what to do with great seasonal ingredients through one-of-a-kind chapters like “Foods You Thought You Hated” and “When I Want to Eat Healthy.”
If you would like to reserve a copy, and we do not have your information on file, you may send it to our easy, secure and encrypted web form by Clicking Here
If you would like to reserve a copy or copies, and we already have your information on file you can send a quick, simple email to us by Clicking Here!
- 2626 19th Place South
- Alabama Booksmith
- Birmingham ,
- Postal Code:
- United States
Rick Bragg in the Movies
Purchase the DVD of Alabama’s Rick Bragg: Out of the Dirt, including much bonus footage not seen in the original documentary.
Listen in on distinguished Alabamaians, local friends and family tell inside tales on Rick as a child and award-winning best-selling author. Rick also gives his life’s philosophy in many scenes. Find out about his mother’s poetry; hear his aunt tell of dressing him as a girl when he was a tot. If ever there was a priceless gift, this is it.
You may order the two DVD (22.95) set through our secure, encrypted link Here
We also have signed copies of every edition of every Rick Bragg title ever written. You may view those by Clicking Here